Pizza 2

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Again, chefjar thincrust:  With sesame seeds, topped with jalepeno and shiitake.

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Pizza

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Fresh:  Mozzerella, basil, tomato

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Cheesed:  Shiitake, avocado, shaved garlic and basil — with mozzerella, fresh mozzerella and parm.

Fine, thin crust, with good crunchiness roasted at 550f.   The dough machine hated it, but it is one of the best crusts yet.